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Author: Young Min Kim

2 Articles are founded.

Physicochemical and organoleptic properties of hot-air dried oriental melon slices prepared using different physical pretreatments
Young Min Kim , Minhui Kim , Yujung Jung , Jiyoon Kim , Jung Soo Kim , Dong Hyun Kim , Sae-Byuk Lee , Juhyun Kim , Sang-Han Lee , Kwang-Deog Moon , Seockmo Ku , Deokyeong Choe
Food Sci. Preserv. 2024;31(2):218-226.
https://doi.org/10.11002/fsp.2024.31.2.218
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Anti-inflammatory activities of polysaccharides isolated from Aloe saponaria Haw grown in Namhae
남해산 사포나리아 알로에로부터 분리한 다당체의 항염증 활성
Jae Ran Kang , Gyoung Min Kim , Jung Hye Shin
강재란, 김경민, 신정혜
Korean J. Food Preserv. 2022;29(7):1189-1200.
https://doi.org/10.11002/kjfp.2022.29.7.1189
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June, 2026
Vol. 33, No. 3

eISSN:3022-5485


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