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Author: Young Jin Choi

1 Articles are founded.

Effect of nano-foamed structure film packaging on the quality of young radish (Raphanus sativus L.) kimchi during storage under supercooled and refrigerated conditions
Miran Kang , So Yoon Park , Bo Sung Shin , Sung Moo Hong , Young Jin Choi , Ho Hyun Chun
Korean J. Food Preserv. 2022;29(5):677-691.
https://doi.org/10.11002/kjfp.2022.29.5.677
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June, 2026
Vol. 33, No. 3

eISSN:3022-5485


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