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Author: Suk-Kyung Kim

1 Articles are founded.

Establishment of the manufacturing conditions of hyssop (Hyssopus officinalis)-rice drink
히솝(Hyssopus officinalis)을 혼합한 쌀음료 제조조건 설정
Korean J Food Preserv 2015;22(3):345-352.
https://doi.org/10.11002/kjfp.2015.22.3.345
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June, 2026
Vol. 33, No. 3

eISSN:3022-5485





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