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Author: Su-Bin Lim
3 Articles are founded.
Occurrence of fungi and mycotoxins in peanuts during storage
저장 중 땅콩의 곰팡이 및 곰팡이독소 발생 현황
저장 중 땅콩의 곰팡이 및 곰팡이독소 발생 현황
Jung-Hye Choi 
, Ju-Young Nah , Mi-Jeong Lee , Su-Bin Lim , Jang Nam Choi , Theresa Lee , Ja Yeong Jang , Jeomsoon Kim
, Ju-Young Nah , Mi-Jeong Lee , Su-Bin Lim , Jang Nam Choi , Theresa Lee , Ja Yeong Jang , Jeomsoon Kim
Korean J. Food Preserv. 2022;29(7):1035-1046.
https://doi.org/10.11002/kjfp.2022.29.7.1035
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https://doi.org/10.11002/kjfp.2022.29.7.1035
Biological activity of wild Ligularia fischeri leaf extracts in the development of functional food materials
기능성 식품소재 개발을 위한 야생 곰취잎 추출물의 생리활성
기능성 식품소재 개발을 위한 야생 곰취잎 추출물의 생리활성
Korean J Food Preserv 2018;25(3):359-365.
https://doi.org/10.11002/kjfp.2018.25.3.359
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https://doi.org/10.11002/kjfp.2018.25.3.359
Quality characteristics and biological activity of Yanggaeng with Glechoma hederacea var. longituba Nakai powder
긴병꽃풀의 생리활성과 이를 첨가한 양갱의 품질특성
긴병꽃풀의 생리활성과 이를 첨가한 양갱의 품질특성
Su-Bin Lim , Ki-Tae Park , Eun-Ho Lee , Byung-Oh Kim , Seon-Ho Lee , In-Kyu Kang , Young-Je Cho
, Ki-Tae Park , Eun-Ho Lee , Byung-Oh Kim , Seon-Ho Lee , In-Kyu Kang , Young-Je Cho
Korean J Food Preserv 2017;24(2):206-214.
https://doi.org/10.11002/kjfp.2017.24.2.206
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https://doi.org/10.11002/kjfp.2017.24.2.206
