Advanced Search List
Author: Si-Yeal Nam
1 Articles are founded.
식물성 소재 추출물이 동결건조 간편식품의 지질산패 억제에 미치는 영향
https://doi.org/10.11002/kjfp.2021.28.5.654
Author: Si-Yeal Nam
1 Articles are founded.
Submit a New Manuscript!
If you want to submit your Manuscript to us, submit at the Online System now.
Tel: +82-53-953-9555
E-mail: kosfop@kosfop.or.kr
Please be advised that, effective January 1, 2027, Food Science and Preservation (FSP) will transition from the current publication charge system to an Article Processing Charge (APC) system.
The APCs will be applied as follows:
The new APC policy will apply to manuscripts submitted on or after January 1, 2027. Manuscripts submitted by December 31, 2026 will remain subject to the current publication charge policy.
For further details, please refer to the Article Processing Charges (APCs) Guidelines.
Thank you for your understanding and cooperation.
Food Science and Preservation (FSP)