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Author: Seok-Tea Jung

1 Articles are founded.

Properties of Yakju and pellet Nuruk inoculated with Aspergillus oryzae
Aspergillus oryzae을 이용한 pellet 누룩 제조 및 약주의 품질특성
Korean J Food Preserv 2018;25(6):722-729.
https://doi.org/10.11002/kjfp.2018.25.6.722
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June, 2026
Vol. 33, No. 3

eISSN:3022-5485





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