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Author: Myung-Uk Kim
3 Articles are founded.
Biological activity of Polyozellus multiplex extracts and physicochemical and sensory quality characteristics of yanggaeng with its extract powder
까치버섯(Polyozellus multiplex) 추출물의 생리활성과 이를 첨가한 양갱의 이화학적 및 관능적 품질 특성
까치버섯(Polyozellus multiplex) 추출물의 생리활성과 이를 첨가한 양갱의 이화학적 및 관능적 품질 특성
Dong-Ha Jeon 
, Eun-Ho Lee , Hye-Jin Park , Gi-Un Cho , Myung-Uk Kim , Seung-Yeol Lee , Byong-Oh Kim , Young-Je Cho
, Eun-Ho Lee , Hye-Jin Park , Gi-Un Cho , Myung-Uk Kim , Seung-Yeol Lee , Byong-Oh Kim , Young-Je Cho
Korean J. Food Preserv. 2022;29(7):1105-1119.
https://doi.org/10.11002/kjfp.2022.29.7.1105
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https://doi.org/10.11002/kjfp.2022.29.7.1105
Biological activity of wild Ligularia fischeri leaf extracts in the development of functional food materials
기능성 식품소재 개발을 위한 야생 곰취잎 추출물의 생리활성
기능성 식품소재 개발을 위한 야생 곰취잎 추출물의 생리활성
Korean J Food Preserv 2018;25(3):359-365.
https://doi.org/10.11002/kjfp.2018.25.3.359
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https://doi.org/10.11002/kjfp.2018.25.3.359
Biological activities of Aster scaber extracts
참취(Aster scaber) 추출물의 생리활성
참취(Aster scaber) 추출물의 생리활성
Eun-Ho Lee , Hye-Jin Park , Na-Hyun Kim , Eun-Jin Hong , Mi-Jung Park , Seon-Ho Lee , Myung-Uk Kim , Bong-Jeun An , Young-Je Cho
, Hye-Jin Park , Na-Hyun Kim , Eun-Jin Hong , Mi-Jung Park , Seon-Ho Lee , Myung-Uk Kim , Bong-Jeun An , Young-Je Cho
Korean J Food Preserv 2016;23(3):393-401.
https://doi.org/10.11002/kjfp.2016.23.3.393
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https://doi.org/10.11002/kjfp.2016.23.3.393
