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Author: Kang-Min Heo

1 Articles are founded.

Improved extraction of bioactive compounds by cold storage of spirulina fermented by Kazachstnia servazzii
스피루리나의 Kazachstnia servazzii 효모발효 및 자가소화를 통한 생리활성 물질 추출 향상
Korean J Food Preserv 2018;25(7):770-778.
https://doi.org/10.11002/kjfp.2018.25.7.770
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June, 2026
Vol. 33, No. 3

eISSN:3022-5485





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