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Author: Jong Young Yoon

2 Articles are founded.

An in vitro study of immune activity by β-1,3/1,6-glucan isolated from Aureobasidium pullulans
Aureobasidium pullulans으로 부터 분리한 β-1,3/1,6-glucan의 면역활성의 연구
Korean J Food Preserv 2016;23(6):906-912.
https://doi.org/10.11002/kjfp.2016.23.6.906
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Quality characteristics of Weissella confusa strain having gluten degradation activity from salted seafood
젓갈로부터 분리된 글루텐 분해능을 가지는 Weissella confusa 균주와 특성
Korean J Food Preserv 2016;23(6):883-889.
https://doi.org/10.11002/kjfp.2016.23.6.883
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June, 2026
Vol. 33, No. 3

eISSN:3022-5485





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