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Author: Jeong-Seon Eom
1 Articles are founded.
전통장류유래 Bacillus spp.의 프로바이오틱스 활성과 청국장 발효 특성
https://doi.org/10.11002/kjfp.2017.24.8.1168
Author: Jeong-Seon Eom
1 Articles are founded.
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