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Author: Hyun Jun Choi

1 Articles are founded.

Optimization of solvent polarity for maximizing maysin yield and antioxidant efficacy in Eremochloa ophiuroides extracts
용매극성 최적화를 통한 센티페드그라스(Eremochloa ophiuroides) 추출물의 maysin 함량 및 항산화 효능 향상
Ji Su Mun , Eun Mi Lee , Chang Won Kang , Hyun Jun Choi , Seong Hee Kang
문지수, 이은미, 강창원, 최현준, 강성희
Food Sci. Preserv. 2026;33(1):140-150.
https://doi.org/10.11002/fsp.2026.33.1.140
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June, 2026
Vol. 33, No. 3

eISSN:3022-5485


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