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Author: Ha-Na Kim

3 Articles are founded.

Characterization of β-glucan extracts and purified extracts from medicinal mushrooms and their biological activities
약용버섯 β-glucan 추출물과 정제물의 특성과 생리활성
Korean J Food Preserv 2019;26(3):315-321.
https://doi.org/10.11002/kjfp.2019.26.3.315
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Shelf life of β-glucan microcapsules from the medicinal mushrooms (Phellinus baumii and Ganoderma lucidum)
약용버섯(상황·영지) β-glucan 미세캡슐 제품의 유통기한 설정
Korean J Food Preserv 2018;25(6):634-640.
https://doi.org/10.11002/kjfp.2018.25.6.634
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The physicochemical characteristics and antioxidant capacities of commercial tea products from Phellinus baumii, Ganoderma lucidum
상황버섯과 영지버섯 차류 제품의 이화학적 특성 및 항산화능
Korean J Food Preserv 2017;24(1):153-157.
https://doi.org/10.11002/kjfp.2017.24.1.153
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June, 2026
Vol. 33, No. 3

eISSN:3022-5485





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