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Author: Eun-Jeong Kim

1 Articles are founded.

Physicochemical properties and antioxidant activities of commercial orange juice and grapefruit juice
국내 시판 오렌지주스 및 자몽주스의 이화학적 특성과 항산화 활성
Korean J Food Preserv 2019;26(3):322-329.
https://doi.org/10.11002/kjfp.2019.26.3.322
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June, 2026
Vol. 33, No. 3

eISSN:3022-5485





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