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Author: Chul-Woo Kim

2 Articles are founded.

Neuroprotective effect of Aster yomena ethanolic extract in HT-22 and SK-N-MC cells based on antioxidant activity
In Young Kim , Jong Min Kim , Hyo Lim Lee , Min Ji Go , Han Su Lee , Ju Hui Kim , Hyun Ji Eo , Chul-Woo Kim , Ho Jin Heo
Food Sci. Preserv. 2024;31(1):99-111.
https://doi.org/10.11002/fsp.2024.31.1.99
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The protective effect of Eucommia ulmoides leaves on high glucose-induced oxidative stress in HT-29 intestinal epithelial cells
고당으로 유도된 산화적 스트레스에 대한 두충 잎 추출물의 장 상피 세포 보호 효과
Han Su Lee , Jong Min Kim , Hyo Lim Lee , Min Ji Go , Ju Hui Kim , Hyun Ji Eo , Chul-Woo Kim , Ho Jin Heo
이한수, 김종민, 이효림, 고민지, 김주희, 어현지, 김철우, 허호진
Food Sci. Preserv. 2024;31(1):183-196.
https://doi.org/10.11002/fsp.2024.31.1.183
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June, 2026
Vol. 33, No. 3

eISSN:3022-5485


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