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Author: Alfredo A. Hinay
5 Articles are founded.
Safety evaluation of potential toxic metals exposure from street-vended foods consumed in Davao City, Philippines
Junah L. Dayaganon 
, Jive A. Java , Reigner Jay B. Escartin , Rohanie Shaquin F. Basucao , Cheska Maxine C. Nidoy , Kyla Marie Z. Tuno , Alfredo A. Hinay
, Jive A. Java , Reigner Jay B. Escartin , Rohanie Shaquin F. Basucao , Cheska Maxine C. Nidoy , Kyla Marie Z. Tuno , Alfredo A. Hinay
Food Sci. Preserv. 2026;33(3):392-400.
https://doi.org/10.11002/fsp.2026.33.3.392
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https://doi.org/10.11002/fsp.2026.33.3.392
Extraintestinal acanthocephalans in skipjack tuna from Mati City, Philippines: Implications for food safety and quality risks
Keziah Amor Salcedo-Catulong , Chrisalene Jade L. Gallardo , Kris Samantha B. Roche , Dhina Rose S. Molina , Marie Angelique M. Ruperto Akinboye , Gichelle Ann L. Silayon , Avee Joy B. Dayaganon , Rvin John T. Servillon , Aprilyn F. Francisco-Breva , Jennifer Ashley H. Reyes , Peter Francis K. Dolores , Alfredo A. Hinay
, Chrisalene Jade L. Gallardo , Kris Samantha B. Roche , Dhina Rose S. Molina , Marie Angelique M. Ruperto Akinboye , Gichelle Ann L. Silayon , Avee Joy B. Dayaganon , Rvin John T. Servillon , Aprilyn F. Francisco-Breva , Jennifer Ashley H. Reyes , Peter Francis K. Dolores , Alfredo A. Hinay
Food Sci. Preserv. 2026;33(1):41-49.
https://doi.org/10.11002/fsp.2026.33.1.41
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https://doi.org/10.11002/fsp.2026.33.1.41
Tetracycline residues in organic and commercial eggs in public markets of Davao City, Philippines
Mikhail Judd G. Espino , Jallyssiah Civ M. Panes , Maria Gwyneth A. Daclan , Eldee Shane B. Mirafuentes , Sat Krizzler M. Ordinario , Nicole Amberly T. Roco , Quinee Gwen E. Yap , Nelyn Mae T. Cadotdot , April Joy Parilla-Sarabila , Nikka Mae R. Elipio , Alfredo A. Hinay
, Jallyssiah Civ M. Panes , Maria Gwyneth A. Daclan , Eldee Shane B. Mirafuentes , Sat Krizzler M. Ordinario , Nicole Amberly T. Roco , Quinee Gwen E. Yap , Nelyn Mae T. Cadotdot , April Joy Parilla-Sarabila , Nikka Mae R. Elipio , Alfredo A. Hinay
Food Sci. Preserv. 2026;33(1):176-181.
https://doi.org/10.11002/fsp.2026.33.1.176
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https://doi.org/10.11002/fsp.2026.33.1.176
Molecular detection, phylogenetic analysis, and aflatoxin B1 binding capacity of Limosilactobacillus fermentum isolated from fermented coconut toddy
Clyde S. Baltazar , Alyanna Marie P. Brodith , Keshia Erin B. Catipay , Euler G. Montilde , Bernard Louie G. Padilla , Keziah Jane R. Ranches , Alfredo A. Hinay
, Alyanna Marie P. Brodith , Keshia Erin B. Catipay , Euler G. Montilde , Bernard Louie G. Padilla , Keziah Jane R. Ranches , Alfredo A. Hinay
Food Sci. Preserv. 2025;32(3):458-465.
https://doi.org/10.11002/fsp.2025.32.3.458
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https://doi.org/10.11002/fsp.2025.32.3.458
Tetracycline residues in retailed pork meat and liver in public markets of Davao city, Philippines
Kimberly Marie S. Develos , Kaizen John O. Nerio , Kyla Diane C. Fuentes , Alfea B. Lanaban , Kaye Jara B. Mapundo , Cherry Ann Keith O. Guillen , Harvie Marie B. Dumagan , Glenn Charls L. Buelis , Nelyn Mae Cadotdot , Natasha Lyn Insular , Camela Mae A. Northrup , Justine Mae Rivera , Alfredo A. Hinay
, Kaizen John O. Nerio , Kyla Diane C. Fuentes , Alfea B. Lanaban , Kaye Jara B. Mapundo , Cherry Ann Keith O. Guillen , Harvie Marie B. Dumagan , Glenn Charls L. Buelis , Nelyn Mae Cadotdot , Natasha Lyn Insular , Camela Mae A. Northrup , Justine Mae Rivera , Alfredo A. Hinay
Food Sci. Preserv. 2024;31(6):1057-1062.
https://doi.org/10.11002/fsp.2024.31.6.1057
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https://doi.org/10.11002/fsp.2024.31.6.1057
