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Author: Ahmed Osman
1 Articles are founded.
Lactobacillus plantarum CK10을 이용한 초콜릿 발효 산물의 항산화 활성 및 성분 분석
https://doi.org/10.11002/kjfp.2016.23.4.576
Author: Ahmed Osman
1 Articles are founded.
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