Food Science and Preservation
The Korean Society of Food Preservation
Research Article

Acetogenin content of pawpaw (Asimina triloba [L.] Dunal) extract and antiproliferative activity of acetogenins against gastric (AGS) and cervical (HeLa) cancer cells

Jin-Sik Nam1https://orcid.org/0000-0001-7066-8709, Seo-Yeon Park2https://orcid.org/0000-0003-4787-658X, Hye-Lim Jang3,*,https://orcid.org/0000-0003-2113-8052, Young Ha Rhee4,*,https://orcid.org/0000-0002-2131-7221
1Department of Food and Nutrition, Suwon Women’s University, Hwaseong 18333, Korea
2Local Agricultural Products Processing Center, Paju City Agriculture Development & Technology Center, Paju 10944, Korea
3Department of Food and Nutrition, Dong-eui University, Busan 47340, Korea
4Department of Microbiology and Molecular Biology, Chungnam National University, Daejeon 34134, Korea
*Corresponding author Hye-Lim Jang, Tel: +82-51-890-1597, E-mail: forest2852@deu.ac.kr, Young Ha Rhee, Tel: +82-42-821-6413, E-mail: yhrhee@cnu.ac.kr

These authors contributed equally to this study.

Citation: Nam JS, Park SY, Jang HL, Rhee YH. Acetogenin content of pawpaw (Asimina triloba [L.] Dunal) extract and antiproliferative activity of acetogenins against gastric (AGS) and cervical (HeLa) cancer cells. Food Sci. Preserv., 32(3), 509-519 (2025)

Copyright © The Korean Society of Food Preservation. This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Received: Apr 05, 2025; Revised: May 08, 2025; Accepted: May 09, 2025

Published Online: Jun 30, 2025

Abstract

Annonaceous acetogenins (ACGs) of extracts from different parts (roots, twigs, and leaves) of pawpaw (Asimina triloba [L.] Dunal) tree was evaluated, and the antiproliferative activities of the major ACGs from pawpaw extracts against human gastric carcinoma (AGS) and human cervical cancer (HeLa) cells were investigated. The acetogenin constituents of the extracts were determined using HPLC-DAD. Antiproliferative effects of acetogenins were performed between 6.25 and 400 μM concentrations against AGS and HeLa cell lines. Among the extracts, the highest yield was obtained from 80% methanol of leaves (15.38%), and the lowest value was obtained from 80% methanol of twigs (3.97%). Generally, annonacin and aromin were determined as the main ACGs of pawpaw extracts. Interestingly, cis-annonacin was detected only in 80% methanol extract from twigs. Annonacin exhibited better effects than aromin against AGS and Hela cells. For AGS cells, the highest antiproliferative activity was obtained from annonacin with a cell viability of approximately 5% at a concentration of 400 μM (p<0.001). These results demonstrate that the pawpaw extracts have the potential to inhibit the growth of cancer cells and give a basis to the commercial utilization of pawpaw trees as sources of natural anticancer compounds.

Keywords: annonaceous acetogenin; antiproliferative; Asimina triloba; cancer cell; pawpaw

1. Introduction

Annonaceous acetogenins (ACGs) are a lipophilic molecule constituted by 35 or 37 carbons which is originated from long chain fatty acids derived from the polyketide pathway (Alali et al., 1999). So far, more than 500 ACGs have been discovered from 51 species in 13 genera which mostly appeared in tropical or sub-tropical regions of the world (Leboeuf et al., 1980). Chemically ACGs have one to three tetrahydrofuran (THF) rings and contain a long aliphatic chain with a methyl-substituted α, β-unsaturated γ-lactone (Ohta et al., 2022). Depending on the chemical structure, ACGs are classified in several types and demonstrated a wide range of biological activities including antimicrobial, antiparasitic, pesticidal, and immunosuppressive effect (Neske et al., 2020). Also, it has been observed that these phytochemicals have selective toxicity to diverse types of tumor cells and powerful inhibitory effects against the mitochondrial respiratory chain complex I (Qayed et al., 2015; Tormo et al., 2003). More recently, ACGs have also been reported to overcome resistance in multidrug resistant (MDR) cancers (Manoharan et al., 2024). Because of these health benefits, commercial development has been reached as a material of pesticides and dietary supplement. Furthermore, commercial product containing twig and stem extracts of pawpaw is sold over the world as treatments for cancer because of containing ACGs (Bravo-Alfaro et al., 2024).

Asimina triloba (L.) Dunal., commonly known as the pawpaw, is a small tree distributed mainly in eastern part of the united states and also has been planted in East Asian countries such as Japan, China, and Korea (Nam et al., 2024). The pawpaw is member of the Annonaceae family, approximately 2,300 species and 130 genera, only the genus Asimina grows in the temperate climate zone and all other genera grow in the tropical region (Callaway, 1992). Members of the Annonaceae family, such as soursop (Annona muricata), custard apple (Annona squamosa), and cherimoya (Annona cherimola), has considerable amounts of ACGs (Pomper and Layne, 2005). Also, pawpaw revealed the presence of various bioactive compounds including phenolic compounds and alkaloids (Avula et al., 2018; Nam et al., 2017a; Nam et al., 2019). Due to these natural compounds, the pawpaw possesses high biological activities such as antioxidant, anticancer, and pesticidal effect (Nam et al., 2018; Rupprecht et al., 1986).

Previous investigations provided over 40 other ACGs which have been isolation and identified from different parts of North American pawpaw. The stem bark has trilobacin and asimicin isomers including asimin, asiminacin, and asiminecin (Zhao et al., 1992; Zhao et al., 1994). Pawpaw twigs possess asimicin, bullatacin, and trilobacin, which show a variation in concentration with seasonal changes (Gu et al., 1999). Recently, the seeds of this plant have not only ACGs contained in stem bark mentioned above but also squamostatin and bullatanocin (Avula et al., 2018). As such, the variety and contents of acetogenins contained in pawpaw have been extensively studied. However, most of these studies have been focused on pawpaw trees cultivated in the USA, with limited research available on those grown in Korea. Notably, existing studies have primarily concentrated on the fruit (Nam et al., 2018), and no comprehensive analysis has been conducted on the acetogenin content across different parts or in relation to various extraction solvents.

Therefore, the aim of this study was to evaluate the amount of ACGs contained in each part (root, twig, and leaf) of pawpaw tree grown in Korea and to confirm the antiproliferative activity of the related ACGs on AGS and HeLa cells.

2. Materials and methods

2.1. Reagents

Reference standards for various acetogenin compounds, including annonacin, asimin, annomontacin, aromin, cis-annonacin, annomuricin, muricatacin, and bullatanocin, were sourced from ChemNorm Biotech Co. (Wuhan, China). Cell culture reagents such as Dulbecco’s Modified Eagle Medium (DMEM), RPMI-1640, fetal bovine serum (FBS), a streptomycin-penicillin antibiotic mixture, phosphate-buffered saline (PBS), and trypsin-EDTA were obtained from Gibco (Rockville, MD, USA). Dimethyl sulfoxide (DMSO) and MTT [3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide] were purchased from Sigma-Aldrich (St. Louis, MO, USA). All reagents and solvents utilized were of analytical grade.

2.2. Plant material

Pawpaw were harvested from a farm located in Okcheon, Korea (36.31°N, 127.57°E). The species-level identification was conducted by Dr. Otto Jahn of the Agriculture Research Service, United States Department of Agriculture (USDA). A representative voucher specimen was submitted to the herbarium managed by the U.S. National Plant Germplasm System. Following collection, the pawpaw tree was divided into individual parts, rinsed thoroughly with water, chopped into small segments, and subjected to lyophilization using a freeze dryer (Model LP100, Ilshin Lab Co., Daejeon, Korea). The resulting dried materials were pulverized into a fine powder using a Robot Coupe Blixer (Robot Coupe USA, Jackson, MS, USA), and stored at −70°C in a deep freezer until further extraction.

2.3. Preparation of plant extracts

Powdered pawpaw samples were subjected to extraction using either 80% methanol or distilled water and labeled accordingly: methanol extracts of root (PRM), twig (PTM), and leaf (PLM); water extracts of root (PRW), twig (PTW), and leaf (PLW). Twenty grams of each powdered sample were mixed with 200 mL of the respective solvent (80% methanol or distilled water) and left to extract at ambient temperature for 24 h with continuous shaking at 120 rpm (BS-21, Jeio Tech Company, Daejeon, Korea). After incubation, the mixtures were centrifuged at 11,000 ×g for 40 min, and the supernatants were filtered through Whatman No.1 filter paper to obtain clear solutions. The collected filtrates were then concentrated under reduced pressure using a rotary evaporator (R-210, Buchi, Flawil, Switzerland) and subsequently freeze-dried to obtain the final extracts. Extraction yield was determined using the following formula:

 Yield  ( % ) = [  Weight of freeze-dried extract  ( g ) /  Initial   sample weight  ( g ) ] × 100
2.4. Quantification of acetogenins in extracts

Quantitative analysis of acetogenin compounds was carried out using a 2695 Alliance high-performance liquid chromatography (HPLC) system (Waters, Milford, MA, USA) coupled with a photodiode array (PDA) detector set to 280 nm for compound detection. Chromatographic separation was achieved on a Welchrom C18 analytical column (4.6×250 mm, 5 μm; Welch Materials, MD, USA), maintained at 30°C. The injection volume was set at 10 μL, and the mobile phase was delivered at a constant flow rate of 1.0 mL/min. The binary mobile phase consisted of solvent A (methanol:acetonitrile:0.5% acetic acid in acetonitrile:tetrahydrofuran=10:7:880:103) and solvent B (methanol:acetonitrile:0.5% acetic acid in water: tetrahydrofuran=10:7:880:103). Gradient elution was programmed as follows: from 0 to 40 min, the composition was changed from 100% to 15% solvent B, followed by a decrease from 15% to 5% B over the next 20 min (40-60 min). Standard acetogenin solutions were prepared in 50% methanol at concentrations of 0, 125, 250, and 500 ppm. Quantification of acetogenins in the extracts were accomplished by comparing retention times and peak areas with those of the corresponding authentic standards.

2.5. Cell lines and culture

The human carcinoma cell lines AGS (gastric adenocarcinoma, KCLB No. 21739) and HeLa (cervical carcinoma, KCLB No. 10002) were obtained from the Korean Cell Line Bank (KCLB, Seoul, Korea). Cells were cultured in RPMI-1640 medium supplemented with 10% fetal bovine serum (FBS) and 100 U/mL penicillin-streptomycin. Cultures were maintained at 37°C in a humidified incubator with 5% CO2. The medium was replaced every 2-3 days.

2.6. Measurement of antiproliferative activity

The antiproliferative activity of acetogenins were evaluated using the MTT assay. Cells were seeded into 96-well plates at a density of 2×103 cells/well and incubated for 24 h at 37°C in a 5% CO2 humidified atmosphere. Subsequently, cells were exposed to various concentrations of acetogenins (6.25, 12.5, 25, 50, 100, 200, and 400 μM) dissolved in dimethyl sulfoxide (DMSO). After 24 h of treatment, MTT solution (5 mg/mL in PBS) was added to each well, and plates were incubated in the dark for 3 h. Following incubation, the medium was discarded, and DMSO was added to dissolve the resulting formazan crystals. The absorbance was measured at 570 nm using a microplate reader (Infinite M200, Tecan, Männedorf, Switzerland) after gentle shaking.

2.7. Statistical analysis

Results were expressed as mean±SD for triplicates. Data were analyzed by Student’s t-test (for two groups) and one-way ANOVA (for more than two groups) using SPSS v.26.0 (SPSS Inc., Chicago, IL, USA), followed by Duncan’s multiple range test at p<0.05.

3. Results and discussion

3.1. Extraction yield

The solvent extraction has been widely used for the extraction of plant tissue, generally, solvent mixtures containing a polar and a non-polar component are more efficient than pure solvents for extracting bioactive compounds (Yang et al., 2017). In this study, 80% methanol and distilled water were used as extraction solvent.

The extraction yields of six pawpaw extracts (PRM, PTM, PLM, PRW, PTW, and PLW) are described in Table 1. Among the 80% methanol extracts, PLM was the highest accounted for 15.38% followed by PRM (9.28%) and PTM (3.97%). The results of distilled water extract also indicated that the highest extraction yield was obtained from leaf (12.03%) but showed no significant difference with PRW (11.50%) sample (p>0.05). In addition, PTW presented the lowest extraction yield (4.90%).

Table 1. Extraction yield of various solvent extracts from different parts of pawpaw
Solvent Plant parts Extraction yield (%)
80% Methanol Roots 9.28±1.981)b2)
Twigs 3.97±1.10c
Leaves 15.38±2.84a
Distilled water Roots 11.50±0.49b
Twigs 4.90±0.13c
Leaves 12.03±0.84b

All values are mean±SD (n=3).

Different superscript letters (a-c) in a column represent significant differences at p<0.05 by Duncan’s multiple range test.

Download Excel Table

A similar trend was observed, showing lower extraction yield from twigs compared to other parts of Annona muricata L., which showed the following order: leaves > roots > twigs (Nam et al., 2017b). Essama et al. (2015) reported that the yield acquired from ethanol extracts of A. muricata L. were ranged from 3.82% (stems) to 5.46% (leaves), which lower than pawpaw extracts. The yield of water extract obtained from A. squamosa L. leaves was higher than that of 80% methanol extract, 10.34% and 5.76%, respectively (El-Chaghaby et al., 2014). These studies exhibited that the extraction yield depends on the method used in the plant species and type of solvents. The method used in the extraction yield and the phytochemicals that have biological activities (Celep et al., 2019).

3.2. Acetogenin compounds of pawpaw extracts

ACGs associated with pawpaw including annonacin, asimin, annonmontacin, aromin, cis-annonacin, annonmuricin, muricatacin, and bullatanocin are listed in Fig. 1. For the purpose of a detailed evaluation of acetogenin compounds in pawpaw extracts, HPLC-DAD analysis was conducted and chromatograms are illustrated in Fig. 2 and Fig. 3. Only six of the eight compounds were quantified in pawpaw extracts, and their content given in Table 2.

kjfp-32-3-509-g1
Fig. 1. The chemical structures of acetogenins found in pawpaw trees. (A), annonacin; (B), asimin; (C), annomontacin; (D), aromin; (E), cis-annonacin; (F), annomuricin; (G), muricatacin; (H), bullatanocin. Adapted from Nam et al. (2018) with permission of John Wiley & Sons, Inc.
Download Original Figure
kjfp-32-3-509-g2
Fig. 2. HPLC-PDA (280 nm) profile of acetogenin standards (A), 80% methanol extracts from pawpaw root (B), twig (C), and leaf (D). The acetogenins identified were as follows: 1, annonacin; 2, asimin; 3, annomontacin; 4, aromin; 5, cis-annonacin; 6, annomuricin; 7, muricatacin; 8, bullatanocin.
Download Original Figure
kjfp-32-3-509-g3
Fig. 3. HPLC-PDA (280 nm) profile of acetogenin standards (A), distilled water extracts from pawpaw root (B), twig (C), and leaf (D). The acetogenins identified were as follows: 1, annonacin; 2, asimin; 3, annomontacin; 4, aromin; 5, cis-annonacin; 6, annomuricin; 7, muricatacin; 8, bullatanocin.
Download Original Figure
Table 2. Acetogenin contents (mg/100 g) of extracts from different parts of pawpaw
Compounds Annonacin Asimin Annomontacin Aromin cis-Annonacin Annomuricin Muricatacin Bullatanocin
80% Methanol
Roots 10,108.34±279.801)a2) 959.75±25.10a 432.65±11.89b 420.35±8.69a -3) 21.31±0.45b - -
Twigs 127.70±6.63c 86.96±3.76c 65.18±3.87c 217.70±3.76b 38.61±9.30a 39.07±1.21a - -
Leaves 178.64±5.26b 195.15±5.74b 1707.98±83.57a - - - - -
Distilled water
Roots - 37.15±1.64d - - - - - -
Twigs 54.81±3.74d 45.44±4.59d - 201.28±15.94c - - - -
Leaves - - - - - - - -

All values are mean±SD (n=3).

Different superscript letters (a-d) in a column represent significant differences at p<0.05 by Duncan’s multiple range test.

-, indicates not detected.

Download Excel Table

Generally, a significant variation was observed regarding the content of acetogenins depending on the plant parts and extraction solvent (p<0.05), and the acetogenin content of 80% methanol extract was clearly higher than that of distilled water extract. Methanol is polar but has hydrophobic methyl groups, so it can dissolve more hydrophobic substances than distilled water. Acetogenin is an amphipathic molecule that has both polarity and nonpolarity, however, it is not very polar substance. Accordingly, it is thought that a larger amount of acetogenin was confirmed in the methanol extract than in the water extract.

In 80% methanol extracts, the amount of identified acetogenins varied widely ranged from 21.31 mg/100 g (annomuricin, PRM) to 10,108.34 mg/100 g (annonacin, PRM). The most abundant acetogenin in twigs was aromin (217.70 mg/100 g), but relatively lower than that in root. Annomontacin was determined as the main component in leaf extract with concentrations of 1,707.98 mg/100 g. For distilled water extracts, the highest amount of acetogenin compounds was recorded in twigs which was aromin at the level of 201.28 mg/100 g. Among the studied components, asimin was determined in all pawpaw extracts except PLW and cis-annonacin was detected only in PTM. Muricatacin and bullatanocin were not found in neither of samples.

A remarkable difference was observed between extracts made from roots, twigs, and leaves. More precisely, the concentration of annonacin in PRM was about 56 times higher than its concentration in leaves. This can be explained that plants presumably due to their physiological significance and interaction of the individual plant parts with the environment (Brooker, 2006). Namely, harvest time and cultivation conditions such as moisture, temperature, and fertilizer could be account for the notable difference in acetogenins content. Gu et al. (1999) reported that different levels of acetogenin compounds including asimicin, bullatacin, and trilobacin accumulated in twigs of pawpaw in dependence on seasonal changes. Also, another study performed by Avula et al. (2018) reported that motrilin and squamocin were identified in pawpaw twig cultivated in the North America as well as annonacin and annomontacin which detectable in this study.

Previous studies of annonaceae species focused on isolation of ACGs from plant because the potential of pawpaw extracts to inhibit the cancer cell growth could be partly explained by the presence of ACGs such as annonacin, aromin, and annomontacin (Alfonso et al., 1996; Roduan et al., 2019). Therefore, the inhibition activity of different concentrations of ACGs, which were abundant in pawpaw tree cultivated in Korea, were evaluated.

3.3. Antiproliferative activity of acetogenins

The results of three acetogenins (annonacin, aromin, and cis-annonacin) among the six acetogenins detected in pawpaw that showed antiproliferative activity in AGS and HeLa cells are shown in Fig. 4. For AGS cells (Fig. 4A), both annonacin and aromin exhibited potent antiproliferative activity in a dose-dependent manner and 100 μM of annonacin inhibited approximately 53% (p<0.001) of cell proliferation. At 400 μM of acetogenins, all acetogenins presented significant inhibition of cancer cells and annonacin showed the highest antiproliferative effect with a cell viability of 5.14% (p<0.001) compared with control. However, cis-annonacin showed relatively weak inhibition of cell proliferation compared with the other samples.

kjfp-32-3-509-g4
Fig. 4. Antiproliferative effect of acetogenins against AGS (A) and HeLa (B) cells. AGS and HeLa cells were treated with serial concentrations of acetogenins (6.25, 12.5, 25, 50, 100, 200, 400 μM). The untreated cells were used as a control. All values are mean±SD (n=3). Significant differences when compared with the control at *p<0.05, **p<0.01, and ***p<0.001.
Download Original Figure

The inhibition of HeLa cell proliferation treated with different concentrations of acetogenins and the percentage cell viability was calculated as shown in Fig. 4B. It was observed that 50 μM concentration of aromin reduces the cell viability 75.78% (p<0.01) compared with control and it was further reduced to approximately 67% (p<0.001) when treated with the aromin at a concentration of 400 μM. Annonacin also exhibited a significant decrease in the number of viable HeLa cells compared to the control group at the highest concentration (p<0.001), while any concentration of cis-annonacin showed no effect on HeLa cell viability. These results indicated that annonacin and aromin presented more active against AGS than against the HeLa cell line.

To date, little is known about the cytotoxicity of cis-annonacin, however Oberilies et al. (1997) demonstrated that structures with cis and trans configurations in the THF ring have a very important effect on biological activity. Briefly, in the case of the trans form, the cis-form bullatacin showed up to 250 times more potent antiproliferative activity against MCF-7 cells (human breast cancer cells), and it was confirmed that asimicin and trilobacin had lower activity because they contained the cis form. Accordingly, it is thought that the difference in activity between annonacin and cis-annonacin occurred. However, since the antiproliferative activity of acetogenin varies not only depending on the three-dimensional configuration of the THF ring but also the length of the carbon chain, the position of the lactone, and the number of hydroxyl groups, more detailed studies are needed in the future.

The antiproliferative effects of acetogenins have been carried out on diverse cancer cells with significant positive results (Nam et al., 2018). Annonacin has been reported to be abundant in the bark and seeds of Asimina triloba, which inhibits growth in MCF-7 (breast carcinoma), A-549 (lung carcinoma), and HT-29 (colon adenocarcinoma) (Ko et al., 2011; Zhao et al., 1992). Aromin displayed an antiproliferative effect in MCF-7 and Hep G2 (liver carcinoma) cell lines with the effective dose 50% between 30 and 130 μM (de Pedro et al., 2013). Moreover, annomontacin isolated from the fruits of Annona glabra has cytotoxicity in Hep G2 cells (Chen et al., 2004). Sun et al. (2017) reported that annonacin from graviola showed strong growth inhibition on PC-3 (prostate carcinoma) cells which cell viability was reduced by 96.9% at 20 μg/mL. According to the references, it is clear that the isolated acetogenins could inhibit the proliferation of cancer cells and the antiproliferative activity is closely related to the chemical structure of ACGs depending on a number of hydroxyl groups (Sun et al., 2017).

4. Conclusions

This study was performed to evaluate the annonaceous acetogenins (ACGs) of extracts from different parts (roots, twigs, and leaves) of pawpaw (Asimina triloba [L.] Dunal) tree, and the antiproliferative activities of the major ACGs from pawpaw extracts against human gastric carcinoma (AGS) and human cervical cancer (HeLa) cells were investigated. The findings suggest that pawpaw trees cultivated in Korea may serve as a promising source of bioactive acetogenins with antitumor properties. However, further research is needed to purify the active compounds and explore their mechanisms of action using additional cell models.

Acknowledgements

The authors thank to the Food Analysis Research Center of Suwon Women’s University for supporting in components analysis.

Notes

Conflict of interests

The authors declare no potential conflicts of interest.

Author contributions

Conceptualization: Jang HL, Rhee YH. Methodology: Nam JS. Formal analysis: Park SY. Writing – original draft: Nam JS. Writing – review & editing: Jang HL.

Ethics approval

This article does not require IRB/IACUC approval because there are no human and animal participants.

Funding

None.

ORCID

Jin-Sik Nam (First author) https://orcid.org/0000-0001-7066-8709

Seo-Yeon Park https://orcid.org/0000-0003-4787-658X

Hye-Lim Jang (Corresponding author) https://orcid.org/0000-0003-2113-8052

Young Ha Rhee (Corresponding author) https://orcid.org/0000-0002-2131-7221

References

1.

Alali FQ, Liu XX, McLaughlin JL. Annonaceous acetogenins: recent progress. J Nat Prod. 62:504-540 1999;

2.

Alfonso D, Colman-Saizarbitoria T, Zhao GX, Shi G, Ye Q, Schwedler JT, McLaughlin JL. Aromin and aromicin, two new bioactive annonaceous acetogenins, possessing an unusual bis-THF ring structure, from Xylopia aromatica (annonaceae). Tetrahedron. 52:4215-4224 1996;

3.

Avula B, Bae JY, Majrashi T, Wu TY, Wang YH, Wang M, Ali Z, Wu YC, Khan IA. Targeted and non-targeted analysis of annonaceous alkaloids and acetogenins from Asimina and Annona species using UHPLC-QToF-MS. J Pharm Biomed Anal. 159:548-566 2018;

4.

Bravo-Alfaro DA, Montalvo-González E, Zapien-Macias JM, Sampieri-Moran JM, García HS, Luna-Bárcenas G. Annonaceae acetogenins: A potential treatment for gynecological and breast cancer. Fitoterapia. :106187 2024;

5.

Brooker RW. Plant-plant interactions and environmental change. New Phytologist. 171:271-284 2006;

6.

Callaway MB. Current research for the commercial development of pawpaw [Asimina triloba (L.) Dunal]. HortScience. 27:190-191 1992;

7.

Celep E, Seven M, Akyüz S, İnan Y, Yesilada E. Influence of extraction method on enzyme inhibition, phenolic profile and antioxidant capacity of Sideritis trojana Bornm. S Afr J Bot. 121:360-365 2019;

8.

Chen CH, Hsieh TJ, Liu TZ, Chern CL, Hsieh PY, Chen CY. Annoglabayin, a novel dimeric kaurane diterpenoid, and apoptosis in HepG2 cells of annomontacin from the fruits of Annona glabra. J Nat Prod. 67:1942-1946 2004;

9.

de Pedro N, Cautain B, Melguizo A, Cortes D, Vicente F, Genilloud O, Tormo JR, Peláez F. Analysis of cytotoxic activity at short incubation times reveals profound differences among annonaceus acetogenins, inhibitors of mitochondrial complex I. J Bioenerg Biomembr. 45:145-152 2013;

10.

El-Chaghaby GA, Ahmad AF, Ramis ES. Evaluation of the antioxidant and antibacterial properties of various solvents extracts of Annona squamosa L. leaves. Arabian J Chem. 7:227-233 2014;

11.

Essama SR, Nyegue MA, Foe CN, Silihe KK, Tamo SB, Etoa FX. Antibacterial and antioxidant activities of hydro-ethanol extracts of barks, leaves and stems of Annona muricata. Am J Pharmacol Sci. 3:126-131 2015;

12.

Gu ZM, Zhou D, Lewis NJ, Wu J, Johnson HA, McLaughlin JL, Gordon J. Quantitative evaluation of annonaceous acetogenins in monthly samples of paw paw (Asimina triloba) twigs by liquid chromatography/electrospray ionization/tandem mass spectrometry. Phytochem Anal. 10:32-38 1999;

13.

Ko YM, Wu TY, Wu YC, Chang FR, Guh JY, Chuang LY. Annonacin induces cell cycle-dependent growth arrest and apoptosis in estrogen receptor-α-related pathways in MCF-7 cells. J Ethnopharmacol. 137:1283-1290 2011;

14.

Leboeuf M, Cavé A, Bhaumik PK, Mukherjee B, Mukherjee R. The phytochemistry of the annonaceae. Phytochem. 21:2783-2813 1980;

15.

Manoharan JP, Palanisamy H, Vidyalakshmi S. Overcoming multi drug resistance mediated by ABC transporters by a novel acetogenin-annonacin from Annona muricata L. J Ethnopharm. 322:117598 2024;

16.

Nam JS, Jang HL, Rhee YH. Antioxidant activities and phenolic compounds of several tissues of pawpaw (Asimina triloba [L.] Dunal) grown in Korea. J Food Sci. 82:1827-1833 2017a;

17.

Nam JS, Oh HJ, Lee HJ, Jang HL, Rhee YH. Inhibition effect against 20 bacteria and 4 cell lines of methanol and water extract from pawpaw (Asimina triloba [L.] Dunal) cultivated in Korea. Food Sci Preserv. 31:933-946 2024;

18.

Nam JS, Park SY, Jang HL, Rhee YH. Phenolic compounds in different parts of young Annona muricata cultivated in Korea and their antioxidant activity. Appl Biol Chem. 60:535-543 2017b;

19.

Nam JS, Park SY, Lee HJ, Lee SO, Jang HL, Rhee YH. Correlation between acetogenin content and antiproliferative activity of pawpaw (Asimina triloba [L.] Dunal) fruit pulp grown in Korea. J Food Sci. 83:1430-1435 2018;

20.

Nam JS, Park SY, Oh HJ, Jang HL, Rhee YH. Phenolic profiles, antioxidant and antimicrobial activities of pawpaw pulp (Asimina triloba [L.] Dunal) at different ripening stages. J Food Sci. 84:174-182 2019;

21.

Neske A, Hidalgo JR, Cabedo N, Cortes D. Acetogenins from Annonaceae family. Their potential biological applications. Phytochem. 174:112332 2020;

22.

Oberlies NH, Chang C, McLaughlin JL. Structure-activity relationships of diverse annonaceous acetogenins against multidrug resistant human mammary adenocarcinoma (MCF-7/Adr) Cells. J Med Chem. 40:2102-2106 1997;

23.

Ohta K, Fushimi T, Okamura M, Akatsuka A, Dan S, Iwasaki H, Yamashita M, Kojima N. Structure–antitumor activity relationship of hybrid acetogenins focusing on connecting groups between heterocycles and the linker moiety. RSC Adv. 12:15728-15739 2022;

24.

Pomper KW, Layne DR. The North American pawpaw: Botany and horticulture. Hortic Rev. 31:351-384 2005;

25.

Qayed WS, Aboraia AS, Abdel-Rahman HM, Youssef AF. Annonaceous acetogenins as a new anticancer agent. Der Pharma Chemica. 7:24-35 2015;

26.

Roduan MRM, Abd Hamid R, Cheah YK, Mohtarrudin N. Cytotoxicity, antitumor-promoting and antioxidant activities of Annona muricata in vitro. J Herbal Medicine. 15:100219 2019;

27.

Rupprecht JK, Chang CJ, Cassady JM, McLaughlin JL, Mikolajczak KL, Weisleder D. Asimicin, a new cytotoxic and pesticidal acetogenin from the pawpaw, Asimina triloba (Annonaceae). Heterocycles. 24:1197-1201 1986;

28.

Sun S, Liu J, Sun X, Zhu W, Yang F, Felczak L, Dou P, Zhou K. Novel annonaceous acetogenins from graviola (Annona muricata) fruits with strong anti-proliferative activity. Tetrahedron Lett. 58:1895-1899 2017;

29.

Tormo JR, Royo I, Gallardo T, Zafra-Polo MC, Hernández P, Cortes D, Peláez F. In vitro antitumor structure–activity relationships of threo/trans/threo mono-tetrahydrofuranic acetogenins: Correlations with their inhibition of mitochondrial complex I. Oncol Res. 14:147-154 2003;

30.

Yang J, Ou X, Zhang X, Zhou Z, Ma L. Effect of different solvents on the measurement of phenolics and the antioxidant activity of mulberry (Morus atropurpurea roxb.) with accelerated solvent extraction. J Food Sci. 82:605-612 2017;

31.

Zhao G, Hui Y, Rupprecht JK, McLaughlin JL, Wood KV. Additional bioactive compounds and trilobacin, a novel highly cytotoxic acetogenin, from the bark of Asimina triloba. J Nat Prod. 55:347-356 1992;

32.

Zhao GX, Miesbauer LR, Smith DL, McLaughlin JL. Asimin, asiminacin, and asiminecin: Novel highly cytotoxic asimicin isomers from Asimina triloba. J Med Chem. 37:1971-1976 1994;