Table 1. Physicochemical characters of Sarahyang citrus fruit used for phytochemical and anti-inflammatory studies

Date of measurement	TSS (°Brix)	TA (%)	Weight (g)	Length (mm)	Height (mm)
Oct. 7	7.90±0.31^1)a2)	3.53±0.24^e	141.44±8.07^a	68.28±2.10^a	53.74±1.83^a
Nov. 4	10.00±0.30^b	2.65±0.33^d	155.26±13.87^a	70.20±3.13^a	59.38±4.44^ab
Dec. 9	13.10±0.27^d	1.71±0.11^bc	213.96±14.98^b	76.96±1.80^bc	64.14±1.98^b
Jan. 6	11.70±0.76^c	1.77±0.18^c	230.34±12.40^b	78.82±1.18^c	62.40±1.16^b
Feb. 9	12.00±0.80^cd	1.30±0.17^abc	239.95±26.75^b	80.90±3.01^c	62.92±3.52^b
Mar. 9	12.30±0.46^cd	1.24±0.25^ab	182.92±25.44^a	72.64±3.24^ab	60.90±3.06^b
Mar. 23	14.40±0.32^e	0.93±0.14^a	211.64±21.86^b	78.08±2.85^bc	63.92±2.90^b

All values are mean±SD (n=5).
Means with different superscript letters (^a-e) in the same column are significantly different (p<0.05) by Tukey’s honest significant difference (HSD) test.