Table 1. Formula for cream soup incorporated with different amount of shiitake powder
Ingredients
Shiitake powder (%)
1)
0
25
50
100
Shiitake powder (g)
0
10
20
40
Wheat flour (g)
40
30
20
0
Butter (g)
40
40
40
40
Water (mL)
300
300
300
300
Salt (g)
0.5
0.5
0.5
0.5
Shiitake powder (25, 50, and 100%) was added based on the total weight of wheat flour.