Table 3. 1,000-grain weight of milled rice grains

Agric¹⁾	Weight (g)²⁾	Ofada	Weight (g)
A_120/15	22.8±1.00^NS3)	O_120/15	21.4±0.75^NS
A_120/20	21.9±0.06^NS	O_120/20	20.9±0.65^NS
A_120/25	21.2±0.58^NS	O_120/25	20.4±0.85^NS
A_135/15	21.6±0.85^NS	O_135/15	22.8±0.70^NS
A_135/20	22.3±0.67^NS	O_135/20	22.1±0.55^NS
A_135/25	22.2±0.75^NS	O_135/25	21.5±0.89^NS
A_150/15	22.4±0.67^NS	O_150/15	22.8±0.45^NS
A_150/20	21.8±0.65^NS	O_150/20	22.5±0.75^NS
A_150/25	21.4±0.85^NS	O_150/25	24.3±0.65^NS

Agric & Ofada rices parboiled at different temperatures (°C)/mins.
Values are means±SD (n=3).
NS, not significant along the same column by Duncan’s multiple range test (p>0.05).