Table 1. Productivity of fresh potatoes including Atlantic, Chubaek, and Superior varieties according to growing period during spring cultivation in 2021

Variety Growing period(day) Total yield(kg/10a) Marketable yield(kg/10a) Rate of marketability (%) Tubers weight(g/plant) Specific gravity Starch (%)
Atlantic 80 3,637c1) 2,988c 82b 742±63c 1.080a 13.94a
90 4,086b 3,540b 87ab 834±96b 1.080a 13.94a
100 4,429a 3,992a 90a 904±47a 1.078a 13.51a
Chubaek 80 3,621b 3,169b 86b 759±56b 1.060a 9.65a
90 4,044a 3,693a 91a 847±65a 1.061a 9.86a
100 4,197a 3,759a 90ab 879±66a 1.060a 9.65a
Superior 80 3,667c 3,368b 92a 756±67c 1.071ab 12.00ab
90 4,049b 3,692ab 92a 835±72b 1.068b 11.36b
100 4,322a 3,947a 91a 891±71a 1.072a 12.22a
All values are mean (n=3). Means with different superscript letters (a-c) in the same column are significantly different (p<0.05) by Duncan’s multiple range test.