Table 2. Physicochemical properties of nuruk during cultivation

Cultivation day Moisture content (%) pH Total acidity (%) Amino acidity (mL/10 mL)
0 30.0±0.031) 6.28±0.02 0.2±0.00 0.20±0.01
1 26.7±0.02 6.17±0.03 0.4±0.00 0.50±0.01
2 22.6±0.04 6.23±0.02 0.4±0.02 0.75±0.01
3 22.1±0.03 6.27±0.02 0.4±0.01 0.95±0.00
4 21.6±0.03 6.54±0.02 0.4±0.00 1.10±0.02
5 20.1±0.02 6.51±0.00 0.4±0.01 1.25±0.03
7 19.0±0.02 6.71±0.02 0.4±0.00 1.40±0.02
10 15.4±0.01 6.59±0.03 0.5±0.01 1.35±0.00
14 13.7±0.03 6.67±0.03 0.5±0.01 1.30±0.00
30 12.2±0.02 6.55±0.01 0.6±0.00 1.25±0.01
Each values represents mean±SD (n=3).