Table 1. Formulations of hamburger steak made with venison
(unit: %)

Ingredients		Hamburger steak
		HPP1)	HPV2)	HVV3)
Meat	Pork hind leg	100	50	0
	Venison	0	50	100
	Total	100	100	100
Others	Ice	10	10	10
	Salt	0.5	0.5	0.5
	Phosphate	0.3	0.3	0.3
	Sugar	1.0	1.0	1.0

HPP, hamburger steaks made with pork.
HPV, hamburger steaks made with pork and venison (50:50).
HVV, hamburger steaks made with venison.