Table 6. Ferric reducing antioxidant power (FRAP) of three laver cultivars harvested at different times
Samples | FRAP (FeSO4, mM) |
PD111) | 1.47±0.052)a3) |
PS12 | 0.29±0.01d |
PY12 | 1.19±0.93b |
PY01 | 0.75±0.04c |
PY03 | 0.70±0.04c |
PD11, P. dentata harvested in November; PS12, P. seriata harvested in December; PY12, P. yezoensis harvested in December; PY01, P. yezoensis harvested in January; PY03, P. yezoensis harvested in March.
All values are mean±SD in triplicates.
Different letters (a-d) within a column are significantly different (p<0.05).