Table 6. Changes in dimethyl disulfide (DMDS) of chicken stored at 4°C

Storage day	Dimethyl disulfide content (ppb)
	Whole	Breast	Leg
1	0.03±0.01Bb	0.11±0.05Ba	0.10±0.05Ba
3	0.03±0.02Bb	0.10±0.04Ba	0.11±0.04Ba
5	0.09±0.06Bb	0.40±0.26Ba	0.29±0.27Ba
7	0.33±0.38Ba	1.41±2.38Ba	0.73±0.69Ba
9	1.15±1.28Aa	34.50±55.23Aa	39.21±48.46Aa

Means with different superscripts in the same column are significantly different (p<0.05).
Means with different superscripts in the same row are significantly different (p<0.05).