| Gram (+) |
| Bacillus cereus KCCM1) 11204 | NB3), 36°C |
| Bacillus subtilis KCCM 11316 | NB, 36°C |
| Listeria monocytogenes KCCM 40307 | NB, 36°C |
| Staphylococcus aureus KCCM 12214 | NB, 36°C |
| Gram (−) | |
| Aeromonas hydrophila KCTC2) 2358 | NB, 36°C |
| Escherichia coli KCCM 12119 | NB, 36°C |
| Pseudomonas aeruginosa KCTC 1636 | NB, 36°C |
| Salmonella choleaesuis KCCM 11806 | NB, 36°C |
| Serratia marcescens KCTC 2216 | NB, 36°C |
| Shigella sonnei KCTC 2009 | NB, 36°C |
| Vibrio parahaemolyticus KCCM2) 11965 | NB with 3% NaCl, 36°C |
| Vibrio vulnificus KCTC 2959 | NB with 3% NaCl, 36°C |