Storage day | Control | 1% | 3% | 5% | |
---|---|---|---|---|---|
Moisture content (%) | 0 | 45.97±1.60 | 46.60±1.27 | 46.91±1.36 | 47.74±1.63 |
1 | 43.86±2.20 | 44.32±1.86 | 46.22±0.92 | 47.10±1.73 | |
2 | 41.27±1.68 | 41.60±0.74 | 44.48±1.50 | 46.35±1.29 | |
3 | 38.64±1.94 | 39.96±1.73 | 41.81±1.14 | 43.97±0.91 | |
Sugar content (°Brix) | 0 | 0.90±0.10 | 0.90±0.00 | 0.90±0.00 | 0.90±0.00 |
1 | 0.80±0.00 | 0.77±0.58 | 0.80±0.00 | 0.83±0.58 | |
2 | 0.80±0.00 | 0.90±0.10 | 0.83±0.58 | 1.00±0.00 | |
3 | 0.97±0.58 | 1.00±0.00 | 0.93±0.12 | 0.97±0.06 | |
Reducing sugar content (%) | 0 | 0.0622±0.0019 | 0.0644±0.0019 | 0.0644±0.0019 | 0.0730±0.0032 |
1 | 0.0557±0.0019 | 0.0568±0.0032 | 0.0568±0.0032 | 0.0644±0.0049 | |
2 | 0.0611±0.0019 | 0.0654±0.0049 | 0.6657±0.0000 | 0.0654±0.0019 | |
3 | 0.0579±0.0037 | 0.0622±0.0162 | 0.0654±0.0019 | 0.0611±0.0019 | |
pH | 0 | 7.19±0.01 | 7.12±0.02 | 6.99±0.02 | 6.90±0.05 |
1 | 6.66±0.10 | 6.63±0.07 | 6.41±0.02 | 6.38±0.04 | |
2 | 6.37±0.02 | 6.35±0.03 | 6.29±0.02 | 6.27±0.01 | |
3 | 6.26±0.03 | 6.26±0.02 | 6.25±0.03 | 6.21±0.02 | |
Acidity (%) | 0 | 0.0035±0.0007 | 0.0056±0.0007 | 0.0072±0.0110 | 0.0077±0.0012 |
1 | 0.0051±0.0065 | 0.0065±0.0004 | 0.0089±0.0004 | 0.0117±0.0018 | |
2 | 0.0063±0.0007 | 0.0086±0.0011 | 0.0121±0.0011 | 0.0231±0.0012 | |
3 | 0.0075±0.0004 | 0.0107±0.0011 | 0.0163±0.0015 | 0.0233±0.0008 |