Table 2. Height, weight and volume of muffin added with Elaeagnus multiflora powder

	Samples¹⁾
	EP0	EP3	EP6	EP9	EP12
Height (cm)	6.03±0.06²⁾^a³⁾	6.00±0.10^a^b	5.93±0.06^a^b	5.90±0.10^a^b	5.87±0.06^b
Weight (g)	82.29±0.36^a	82.18±0.91^a	80.09±0.72^b	79.64±0.73^b	78.75±0.82^b
Volume (mL)	164.00±2.37^a	161.33±1.37^a^b	156.67±5.24^b^c	152.67±1.37^c	150.67±1.86^c

¹⁾EP0, control (muffin added with 0% Elaeagnus multiflora powder); EP3, muffin added with 3% Elaeagnus multiflora powder; EP6, muffin added with 6% Elaeagnus multiflora powder; EP9, muffin added with 9% Elaeagnus multiflora powder; EP12, muffin added with 12% Elaeagnus multiflora powder.
²⁾All values are expressed as mean±SD of triplicate determinations.
³⁾Different letters within the same row indicate row significantly different at p<0.05 by Duncan’s multiple range test.