Table 1. Hunter color value of water extract from Liriope platyphylla at various roasting time
Roasting time(min)
L
a
b
ΔE
0
48.89±0.011)D2)
-0.07±0.01A
17.90±0.02C
-
30
37.56±0.01C
10.62±0.02C
21.00±0.03D
15.88±0.02A
60
30.96±0.02B
12.31±0.01D
10.68±0.03B
22.94±0.02B
90
26.32±0.00A
6.69±0.02B
2.94±0.04A
29.79±0.01C
1)All values are mean±SD (n=5). 2)A-DMeans with different superscript within the same column are significantly different by Duncan's multiple range test (p<0.05).