Table 1. Hunter color value of water extract from Liriope platyphylla at various roasting time

Roasting time(min) L a b ΔE
0 48.89±0.011)D2) -0.07±0.01A 17.90±0.02C -
30 37.56±0.01C 10.62±0.02C 21.00±0.03D 15.88±0.02A
60 30.96±0.02B 12.31±0.01D 10.68±0.03B 22.94±0.02B
90 26.32±0.00A 6.69±0.02B 2.94±0.04A 29.79±0.01C
1)All values are mean±SD (n=5).
2)A-DMeans with different superscript within the same column are significantly different by Duncan's multiple range test (p<0.05).