Table 6 ABTS radical scavenging activity of Sengmaksan with Liriope platyphylla roasted different times (%)

Sample code1) Concentration (μL/mL)
25 50 100
S-0 44.05±0.952)a3)A4) 71.70±0.23bA 94.19±0.54cA
S-30 46.77±1.07aB 74.58±0.65bB 95.71±0.11cB
S-60 50.16±1.71aC 77.19±0.36bC 96.34±0.09cC
S-90 60.28±1.77aD 86.76±0.76bD 98.83±0.08cD
S-0, Sengmaksan with Liriope platyphylla,; S-30, Sengmaksan with Liriope platyphylla roasted for 30 min at 160±5℃; S-60, Sengmaksan with Liriope platyphylla roasted for 60 min at 160±5℃; S-90, Sengmaksan with Liriope platyphylla roasted for 90 min at 160±5℃.
All values are mean±SD (n=4).
a-cMeans with different superscript within the same row are significantly different by Duncan’s multiple range test (p<0.05).
A-DMeans with different superscript within the same column are significantly different by Duncan’s multiple range test (p<0.05).