Table 3 Ingredient of diet
Ingredient | Diet (%, w/w) |
Normal diet | High-fat diet | High-fat diet+BCL1) 0.01% | High-fat diet+BCL 0.05% |
Casein | 14.0 | 14.0 | 14.0 | 14.0 |
L-cystein | 0.18 | 0.18 | 0.18 | 0.18 |
Corn starch | 46.0 | 34.0 | 34.0 | 34.0 |
Dextrinized corn starch | 15.5 | 15.5 | 15.5 | 15.5 |
Sucrose | 10.0 | 10.0 | 10.0 | 10.0 |
Fiber | 5.0 | 5.0 | 5.0 | 5.0 |
Soybean oil | 4.0 | 4.0 | 4.0 | 4.0 |
AIN-93 mineral Mix. | 3.5 | 3.5 | 3.5 | 3.5 |
AIN-93 vitamin Mix. | 1.0 | 1.0 | 1.0 | 1.0 |
Cholin bitartrate | 0.25 | 0.25 | 0.25 | 0.25 |
TBHQ (mg) | 0.8 | 0.8 | 0.8 | 0.8 |
Lard | | 12.0 | 12.0 | 12.0 |
BCL Ⅱ | | | 0.01 | 0.05 |
Total | 100.23 | 100.23 | 100.24 | 100.28 |
After 6 months of aging, filterated BCL solution.