Table 2 ACE inhibitory activity of extracts from soybean Chungkukjang, bamboo juice, and BCL ⅠandⅡ
Sample | Inhibitory activity (%) |
Soybean Chungkukjang | 26.56±8.64)b5) |
Bamboo juice1) | 70.25±5.2a |
BCL I2) | 69.01±9.2a |
BCL II3) | 68.23±0.2ab |
Non-filterated BCL solution.
After 6 months of aging, non-filterated BCL solution.
After 6 months of aging, filterated BCL solution.
Each value represents mean±SD (n=3).
Means with different letters in the samples are significnatly different at p<0.05 by Duncan’s multiple range test.