Table 8 DPPH free radical scavenging activity (DPPH) and ABTS free radical scavenging activity (ABTS) of various parts of yuza depending on cultivation methods (%)
| Parts | Sample |
General | Organic | Pesticide-free |
DPPH | Peel | 72.98±0.461)a2)A3) | 52.97±0.65aB | 73.94±0.52aA |
Pulp | 7.30±1.65cNS4) | 7.63±0.65c | 5.98±0.65c |
Seed | 27.87±1.44bB | 36.76±0.33bA | 36.65±0.06bA |
ABTS | Peel | 84.04±0.85aA | 84.47±0.97aA | 77.90±0.37aB |
Pulp | 83.30±0.21aA | 82.07±1.06bB | 76.15±0.35bC |
Seed | 14.62±0.38bA | 13.53±0.58cB | 14.49±0.33cA |
All values are mean±SD (n=3).
a-cMeans with different superscripts in the same column are significantly different at p<0.05 by Duncan’s multiple range test.
A-CMeans with different superscripts in the same row are significantly different at p<0.05 by Duncan’s multiple range test.
NS, not significant.