| Cultivars1) | Ripening time (month/day) | Weight (g) | sugar content (°Brix) | Total acidity (%) | Hardness (kg/∅ 5 mm) | Hairy/Hairless | Color |
|---|---|---|---|---|---|---|---|
| MH | 28-Jun | 250 | 11.5 | 0.13 | 0.53 | Hairy | Yellow |
| CH | 20-Jul | 245 | 10.8 | 0.8 | 1.43 | Hairless | Yellow |
| KH | 19-Jul | 251 | 11.8 | 0.12 | 0.92 | Hairy | White |