Table 7 Change in Hunter color values of radishes restored dur ing storage at different temperatures

		Storage period (day)									F-value
		0	7	14	21	28	35	42	49	56
		5℃	L	63.64±1.73^ab1)	67.71±1.56^a	65.15±1.03^a	64.20±2.61^ab	61.50±1.76^b	61.93±0.38^b	56.98±0.10^c		63.48±1.90^ab	59.50±1.75^b	7.735^**
a	-0.60±025^c		0.53±0.12^ab	0.90±0.13^a	0.85±0.20^a	0.62±0.08^ab	0.61±0.23^ab	0.35±0.18^b	0.20±0.11^b	0.25±0.18^b	12.982^***
b	13.62±0.82^c		18.25±0.25^a	16.38±0.01^b	16.77±0.52^b	16.26±1.44^b	15.93±1.24^bc	19.52±2.04^a	17.45±0.25^ab	13.86±0.84^c	6.798^**
10℃	L	63.64±1.73^b	62.07±2.35^b	68.96±0.99^a	61.23±0.48^b	60.45±1.58^bc	61.35±0.37^b	62.60±0.98^b	64.67±0.44^b	57.14±1.93^c	10.910^**
	a	-0.60±0.25^e	1.56±0.04^bc	0.33±0.09^d	2.43±0.11^a	0.76±0.18^d	1.30±0.42^c	1.85±0.05^b	1.08±0.00^d	1.48±0.23^c	40.052^***
	b	13.62±0.82^b	17.07±0.79^a	17.23±0.28^a	17.10±0.37^a	15.20±0.73^ab	17.76±1.56^a	16.94±0.27^a	18.31±0.82^a	16.41±1.97^a	4.001^*
15℃	L	63.64±1.73^a	61.28±0.44^ab	61.48±1.29^ab	59.74±0.13^ab	57.28±0.03^b	61.97±1.36^ab	57.73±0.51^b	62.33±0.83^a	60.28±1.34^ab	8.416^**
	a	-0.60±0.26^d	2.53±0.08^a	1.31±0.08^c	2.59±0.95^a	0.85±0.00^c	1.09±0.23^c	2.51±0.05^a	1.88±0.30^bc	1.31±0.34^c	15.348^***
	b	13.62±0.82^b	16.82±0.21^ab	17.91±0.14^a	18.48±0.57^a	15.22±0.38^ab	17.92±0.25^a	16.74±0.59^ab	18.56±1.89^a	17.63±2.00^a	5.234^*

Values with different lowercase superscripts in the same row are significantly differently by Tukey’s test (p<0.05).