Table 2
Yield, total polyphenol, total flavonoid, and total sugar contents of mixture extracts from Liriope platyphylla, Schizandra chinensis, and Panax ginseng C.A. Meyer

Samples1)	Yield (dry basis, %)	Total polyphenol contents (Tannin acid, g/100 g)	Total flavonoid contents (Rutin, g/100)	Total sugar contents (Glucose, g/100 g)
MEC	31.13±0.01^b2)	0.65±0.00^d	0.05±0.00^b	22.83±0.80^a
ME1	33.87±0.13^a	1.01±0.06^a	0.07±0.01^a	21.36±1.06^a
ME2	25.33±0.08^d	0.80±0.01^bc	0.07±0.01^a	21.34±1.29^a
ME3	30.33±0.13^c	0.85±0.03^b	0.06±0.00^ab	22.41±1.38^a

MEC, Mixed extract of control (Liriope platyphylla : Schizandra chinensis : Panax ginseng C.A. Meyer = 2 : 1 : 1); ME1, Mixed extract 1 (Liriope platyphylla : Schizandra chinensis : Panax ginseng C.A. Meyer = 1 : 2 : 1); ME2, Mixed extract 2 (Liriope platyphylla : Schizandra chinensis : Panax ginseng C.A. Meyer = 1 : 1 : 2); ME3, Mixed extract 3 (Liriope platyphylla : Schizandra chinensis : Panax ginseng C.A. Meyer = 1.34 : 1.33 : 1.33).
Means±SD (n=3) with different letters (a-d) above bars are significantly different by Duncan’s multiple range test (p<0.05).