Table 2
Comparative acidic polysacchar ide contents of both white and red ginseng according to six extraction steps
| Sample | 1st extraction1) | 2nd extraction2) | Acidic pololysaccharide contentent (mg/g) | 6th extraction6) | Total |
| 3rd extraction3) | 4th extraction4) | 5th extraction5) |
| White ginseng | 129 | 137 | 149 | 186 | 223 | 248 | 1,072 |
| Red ginseng | 135 | 154 | 164 | 196 | 214 | 251 | 1,114 |
1)65℃ 70% EtOH; 2)75℃ 60% EtOH; 3)80℃ 50% EtOH; 4)85℃ 40% EtOH; 5)90℃ 20% EtOH; 6)95℃ 0% EtOH.
All extraction conditions performed for 12hr.