Table 1
Status of packaging types for different production areaof fruits and vegetables

Area		Packaging types	Weight	Temperature
Department store	Tomato	Corrugated box + PP1) film	2 kg	Room temperature
		Corrugated box + PP film (4 holes)	2 kg
		PP film bag (4 holes)	8 ea
		LDPE2) film bag	-
	Paprika	PS3) tray + PVC4) film	1~2 ea	5℃
		LDPE film bag	-	Room temperature
Wholesale market	Tomato	Corrugated box	5 kg	Room temperature
		Corrugated box + PP film (4 holes)	2 kg
		Styrofoam tray + PVC film	1 kg
		PP film bag (4 holes)	1.2 kg
	Paprika	Microperforated HDPE5) film bag	-	Room temperature
		PP film bag	2 ea	5℃
Supermarket	Tomato	Corrugated box	5 kg	Room temperature
		Styrofoam tray + PVC film	6 ea
	Paprika	PP film bag (wire-tying)	3 ea	5℃
		Styrofoam tray + PVC film	2 ea

PP, polypropylene
LDPE, low density polyethylene.
PS, polystyrene
PVC, polyvinyl chloride.
HDPE, high density polyethylene.