Table 3.
Water binding capacity of the dumpling shell the addition of with dropwort powder
| Sample1) | Variables
|
| Water binding capacity (%) |
| S | 132.73±0.46e2) |
| D1 | 141.67±1.53d |
| D3 | 143.67±0.58c |
| D5 | 145.33±0.58b |
| D7 | 148.67±0.57a |
| F-value | 151.69*** |
S, Dumpling shell added 0% dropwort powder; D1, Dumpling shell 1% dropwort powder; D3, Dumpling shell 3% dropwort powder; D5, Dumpling shell 5% dropwort powder; D7, Dumpling shell 7% dropwort powder.
Mean±SD of three determinations, means with different letters are significantly different at p<0.05.
p<0.001.