Table 5.
The hardness of cookies added with acaiberry (Euterpe oleracea Mart.) powder

Acaiberry	Hardness
0%	1253.40±61.72a1)2)
2%	1585.09±17.86c
4%	1856.66±32.92b
6%	1958.57±52.49b
8%	2306.92±77.32a

Values are mean±SD
The same superscripts in a column are not significantly different each other at p<0.05 NS: not significant