Table 1. Experimental design
Group
Composition
N
1)
Normal
C
2)
Normal + Orotic acid (NO)
NPb
3)
NO + NPb 100 mg/kg of b.w./day
FPb
4)
10
NO + FPb10 mg/kg of b.w./day
FPb100
NO + FPb100 mg/kg of b.w./day
FPb200
NO + FPb200 mg/kg of b.w./day
1)
N, Normal.
2)
C, Control.
3)
NPb, Non-fermented,
Protaetia brevitarsis seulensis
larvae.
4)
FPb,
Protaetia brevitarsis seulensis
larvae fermented by
Bacillus subtilis
for 3 days.