Table 5. The contents of free amino acid in Tenebrio molitor L. ingested yuzu supplemented feed

(mg%)

Sample1) C120 C80+Y40 C40+Y80 Y120
Essential amino acids Valine 207.67±34.01NS2) 245.83±2.46 209.43±38.52 208.62±53.78
Leucine 96.84±27.72bc3) 133.21±24.91a 120.16±35.51ab 79.02±16.94c
Isoleucine 102.22±45.38NS 117.62±48.59 112.05±44.28 113.26±45.98
Lysine 185.64±9.45NS 170.28±39.77 197.81±25.89 156.70±10.56
Histidine 233.27±28.90a 195.02±39.26ab 195.18±64.12ab 171.66±36.00b
Methionine 44.88±3.67NS 42.64±14.15 48.59±33.00 38.53±17.87
Threonine 44.21±55.19NS 92.88±11.27 43.58±40.47 83.68±13.54
Phenylalanine 52.88±9.73ab 80.82±25.75a 72.58±19.71ab 37.31±20.76b
Non-essential amino acids Proline 477.48±76.06NS 515.95±39.87 475.00±22.40 470.08±92.81
Alanine 292.59±83.52NS 350.22±44.43 333.85±11.22 331.73±66.76
Tyrosine 182.72±18.43NS 246.42±60.45 236.08±72.60 229.50±54.17
Arginine 380.41±49.46NS 351.33±11.31 337.05±61.94 335.15±47.42
Glutamic acid 134.80±39.79NS 106.42±68.28 127.72±97.09 144.21±32.49
Glycine 80.25±15.24NS 84.04±15.20 81.55±15.09 65.29±5.25
Serine 22.27±13.32NS 34.05±7.84 30.95±2.43 29.93±6.82
Aspartic acid 18.14±13.32NS 18.81±4.83 12.81±3.29 18.44±11.74
Asparagine 91.89±72.96NS 57.97±46.72 68.94±38.90 154.12±186.51
Cystine 16.64±4.77NS 23.97±16.90 24.83±4.38 14.93±3.71
EAA4) 967.61 1,078.30 999.38 888.78
TAA 2,784.8 2,947.48 2,768.16 2,802.16
1)See the legend of Table 1.
2)NS, not significant.
3)Mean±SD with different superscripts within the same column are significantly different (p<0.05) by Duncan’s multiple range test. a>b>c.
4)EAA: essential amino acids; TAA: total amino acids.