Table 1. Total polyphenol content in P. frutescens methanolic extract (PE) fractions

Total polyphenol content (mg/GAE g)*
PEEF1) PEBF2) PEWF3)
44.27±1.17 15.4±0.92 8.20±0.14
Values were expressed as mean±S.D. (n=3).
1)PEEF: Ethyl acetate fraction of PE
2)PEBF: Buthanol fraction of PE
3)PEWF: Water fraction of PE
*GAE g: Gallic acid Equivalents g