Table 1. Mineral contents of 75% ethanol extracts from Opuntia spp. fruits

(mg/100 g)

Minerals O. ficus-indica O. humifusa
K 2,320.00±107.481)a2) 1,786.50±30.41b
Fe 4.72±0.00 -3)
Mg 892.30±0.14a 463.15±5.73b
Zn 0.97±0.02b 3.22±0.01a
P 163.40±0.85a 83.35±2.62b
Na 1,786.00±48.08a 7.00±0.20b
Ca 136.45±0.92a 24.70±0.79b
Mn 17.28±0.08a 10.73±0.08b
Total 5,321.11±157.57a 2,368.19±39.84b
1) All results are expressed as mean±SD for three replicates.
2) Different superscripts in the same row are significantly different at p<0.05 by Duncan’s multiple range test.
3) Undetectable levels.