Compounds | CAS | RT | Cheongsoo | Chardonnay | Riesling | OTV | Odor descriptor | ||||
---|---|---|---|---|---|---|---|---|---|---|---|
Conc. | OAV | Conc.(μg/L) | OAV | Conc.(μg/L) | OAV | ||||||
Esters | |||||||||||
1 | Ethyl Acetate | 141-78-6 | 2.306 | 0.00a | - | 226.61a | <1 | 0.00a | - | 12,000y | pineapple |
2 | Isoamyl acetate | 123-92-2 | 7.093 | 488.28a | 16.28 | 0.00b | - | 0.00b | - | 30z | banana, sweet |
3 | Hexyl acetate | 142-92-7 | 12.372 | 153.66a | <1 | 16.08b | <1 | 0.00b | - | 670x | fruity, pear |
4 | Ethyl butanoate | 105-54-4 | 4.634 | 52.40a | 2.62 | 95.08a | 4.75 | 0.00a | - | 20z | strawberry |
5 | Ethyl hexanoate | 123-66-0 | 10.806 | 885.46a | 110.68 | 140.91b | 17.61 | 274.56b | 34.32 | 8y | fruity, apple |
6 | Ethyl heptanoate | 106-30-9 | 15.402 | 0.00a | - | 3.18a | 1.45 | 0.00a | - | 2.2y | fruity, apple |
7 | Ethyl octanoate | 106-32-1 | 19.198 | 2169.44a | 433.89 | 397.22b | 79.44 | 274.01b | 54.80 | 5z | sweet, pear |
8 | Methyl formate | 107-31-3 | 21.165 | 96.67a | - | 36.49a | - | 198.55a | - | ||
9 | Hexyl propionate | 2445-76-3 | 24.501 | 0.00a | - | 0.00a | - | 68.10a | - | ||
10 | Ethyl decanoate | 110-38-3 | 27.416 | 963.99a | 4.82 | 185.77b | <1 | 51.42b | <1 | 200z | fruity, grape |
11 | Ethyl trans-4-decenoate | 76649-16-6 | 29.406 | 100.33a | - | 21.82ab | - | 0.00b | - | ||
12 | Ethyl 9-decenoate | 67233-91-4 | 29.503 | 0.00a | - | 6.97a | - | 0.00a | - | 100y | rose |
13 | Methyl 2-hydroxybenzoate | 119-36-8 | 32.109 | 0.00b | - | 8.95a | - | 3.42b | - | Nf | minty, sweet |
14 | Methyl N-hydroxybenzenecarboximidoate | NIST | 33.419 | 500.87a | - | 171.25a | - | 653.94a | - | ||
15 | Phenethyl acetate | 103-45-7 | 33.831 | 105.79a | - | 63.81a | - | 62.76a | - | 250w | pleasant, floral |
16 | Ethyl dodecanoate | 106-33-2 | 34.857 | 60.11a | - | 0.00a | - | 10.75a | - | 3,500y | sweet, fruity |
Subtotal | 5577.02 | 1374.14 | 1597.51 |