Table 5 DPPH radical scavenging activity of Sengmaksan with Liriope platyphylla roasted different times (%)

Sample code1)	Concentration (μL/mL)
	25	50	100
	S-0	36.13±1.042)a3)A4)	50.30±1.05bA	74.20±2.14cA
S-30	38.56±1.21aB	52.91±1.70bB	73.85±1.65cA
S-60	43.82±1.23aC	66.04±1.84bC	87.39±1.64cB
S-90	47.58±1.14aD	69.92±0.36bD	90.34±0.27cB

S-0, Sengmaksan with Liriope platyphylla,; S-30, Sengmaksan with Liriope platyphylla roasted for 30 min at 160±5℃; S-60, Sengmaksan with Liriope platyphylla roasted for 60 min at 160±5℃; S-90, Sengmaksan with Liriope platyphylla roasted for 90 min at 160±5℃.
All values are mean±SD (n=4).
^a-cMeans with different superscript within the same row are significantly different by Duncan’s multiple range test (p<0.05).
^A-CMeans with different superscript within the same column are significantly different by Duncan’s multiple range test (p<0.05).