Table 6 Effect of extracts of BCL against collagen induced platelet aggregation

Group	Amplitude (%)	Slope (Ω/min)	Lag time (sec)
Normal diet	108.51±2.03b2)	139.40±8.53bc	36.56±10.08a
High-fat diet	121.27±4.05a	151.38±2.15a	24.27±2.52bc
High-fat diet+BCL 0.01%1)	102.44±3.29c	149.46±4.38ab	28.62±4.70ab
High-fat diet+BCL 0.05%	101.26±3.47c	140.14±6.51b	30.12±10.81ab

After 6 months of aging, filterated BCL solution.
^a-c Means (n=8) with different superscript letters in the same column are significnatly different at p<0.05 by Duncan’s multiple range test.