Table 1.
Compositions of simulated gastrointestinal juices
Saliva stock solution | Gastric stock solution | Duodenal stock solution | Bile stock solution |
500 mL Deionized water | 500 mL Deionzied water | 500 mL Deionzied water | 500 mL Deionzied water |
58.5 mg NaCl | 2.752 g NaCl | 7.012 g NaCl | 5.259 g NaCl |
74.5 mg KCl | 0.824 g KCl | 0.564 g KCl | 0.376 g KCl |
1.05 g NaHCO3 | 0.266 g NaH2PO4 | 3.388 g NaHCO3 | 5.785 g NaHCO3 |
0.2 g Urea | 0.399 g CaCl22H2O | 80.0 mg KH2PO4 | |
| 0.306 g NH4Cl | 50.0 mg MgCl2 | |
| 0.085 g urea | 0.1 g Urea | 0.25 g Urea |
| 6.5 mL Concentrated HCl | 0.18 mL Concentrated HCl | 0.15 mL Concentrated HCl |
adjuncts | | | |
0.5 g Mucin | 2.5 g Pepsin | 9.0 g Pancreatin | 30 g Bile salts |
1.0 g α-Amylase | 3.0 g Mucin | 1.5 g Lipase | |
| | | |
PH | | | |
6.8±0.2 | 1.30±0.02 | 8.1±0.2 | 8.2±0.2 |