Table 6 Sensory proper ties of cookie added with Takju pomace powder
Sensory evaluation | Addition rate of Takju pomace powder (%) |
0 | 5 | 10 | 15 |
Appearance | 3.20±0.94b1) | 3.44±0.90ab | 3.75±0.82a | 3.32±1.12b |
Flavor | 2.73±0.85c | 2.98±0.90b | 3.08±0.93a | 3.12±0.91a |
Taste | 2.81±1.03c | 3.32±0.91a | 3.54±1.01a | 3.12±1.19b |
Texture | 2.88±0.89c | 3.17±1.04ab | 3.37±0.85a | 3.20±1.01a |
Overall | 2.98±0.90c | 3.25±0.92a | 3.47±0.77a | 3.26±1.02a |
Means in each row with different superscript letter are significantly different by Duncan’s multiple range test (p<0.05).