Table 1 Analysis of total polyphenol contents of SIE, PME, and SBE

	SIE1)	PME	SBE
Total polyphenol contents (mg GAE2)/g )	2.04±0.123)	1.71±0.08	29.7± 1.64

SIE, Setaria italica extract; PME, Panicum miliaceum extract; SBE, Sorghum bicolor extract.
GAE, gallic acid equivalent.
Data values are expressed as mean±SD (n=3).